Legal mechanisms for regulating the food supply for the working population in the Russian Federation |
| 5 | |
| 2025 |
| scientific article | |||
| 71-80 | охрана здоровья, трудоспособное население, публично-правовое регулирование, ор, ганизация питания, корпоративные программы, health care, working-age population, public legal regulation, food organization, corporate programs |
| The article provides a comprehensive analysis of the legal regulation of the organization of workers' meals as an ele
ment of the health care system for the working-age population. It reveals the fragmented and compensatory nature of
the current regulations, which requires a transition to a proactive model through the development of corporate nutrition
programs and the establishment of a principle of shared responsibility between the state, the employer, and the employ
ee for creating an environment that promotes a healthy lifestyle and adherence to the principles of healthy nutrition. |
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